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Heidrun Meadery

Meadery in Point Reyes Station, California

We produce naturally sparkling varietal meads (wine made from honey rather than grapes) using the traditional French Methode Champenoise. Our unique and unparalleled Champagne-style of mead is light, dry, delicate and refreshing, with subtle exotic aromas and flavors found only in the essence of honey. These are meads that appeal to the modern, sophisticated wine palate. Enjoy tastings at our meadery in Point Reyes Station, California, where we’ve transformed a former dairy farm into a bee forage oasis. In our pastures, gardens and greenhouse we cultivate flowering plants to provide healthy, natural, yearlong forage for our honey bee colonies, and we maintain an extraordinary agrarian destination for you, your family and friends to visit.

Hours

Mon 11am – 5pm
Tue 11am – 5pm
Wed 11am – 5pm
Thu 11am – 5pm
Fri 11am – 5pm
Sat 11am – 5pm
Sun 11am – 5pm

Hours come from public listing data and can change. Call ahead before travelling.

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