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Independent Fermentations Brewing & Kombucha

Meadery in Plymouth, Massachusetts

4.8★ 96 Google reviews 2nd most reviewed of 4 in Massachusetts

Independent Fermentations Brewing (aka IndieFerm) is a small independent brewery making the finest beers, kombucha, wine, cider, and mead. The taproom has 12 beers on tap and several non-alcoholic kombucha flavors. Also, there is usually a seltzer or hard cider option. And we also make and serve our own wine, mead, and cider. Our homebrew shop has everything for fermenting your own beverages at home. We are dog friendly for friendly dogs. See our web site for upcoming events.

Hours

Mon	Closed
Tue	4pm – 7pm
Wed	Closed
Thu	3pm – 7pm
Fri	3pm – 7pm
Sat	12pm – 7pm
Sun	12pm – 5:30pm

Hours come from public listing data and can change. Call ahead before travelling.

Nearest meaderies

1 other meadery within 50 miles of Independent Fermentations Brewing & Kombucha.

Arcane Mead & Winery Providence, Rhode Island 42 miles
Blisspoint Meadery Bedford, Massachusetts 52 miles
1634 Meadery Ipswich, Massachusetts 53 miles
Ms Beer Haven (appt only Farm Brewery & Meadery) North Stonington, Connecticut 68 miles
Dragonfire Meadery Coventry, Connecticut 85 miles
Moonlight Meadery & Hidden Moon Brewing Pittsfield, New Hampshire 103 miles

Distances are straight line from the listed addresses, not driving distance.

New to mead?

What Is a Meadery?

A meadery is a place that makes mead, which is wine made from honey. Here is what that means in practice, and what you will find if you walk into one.

Is Mead Wine or Beer?

Mead is wine. It ferments from honey rather than grain, and federal law regulates it under the wine rules, even when it is poured in a taproom that feels like a brewery.

Mead Tasting: What to Expect on Your First Meadery Visit

What a mead tasting actually involves: flights, prices, how to order, whether you can tour the production side, and what to check before you drive out.

Types of Mead Explained

Melomel, metheglin, cyser, braggot. The words on a meadery tasting list all mean the same thing: mead, plus whatever went in alongside the honey.

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